Ethnic Cookbooks. A good ethnic cookbook will not just have recipies, it will have history, customs, and traditions from that region/country. You'll learn a new dish and you'll learn about the culture. Amazingly, I have only bought myself two ethnic cookbooks in my life. People know my passion and keep giving them to me (not that I'm complaining, I love them) so at current count, I have:
Africa - 1 (broken into regions)
France - 1
Germany - 1
Italy - 1
Lebanon - 1
Mexico - 1
Morocco - 1
Switzerland - 2
Tanzania - 2
Thailand - 1
Of course, my favourite ethnic meal to cook will always be cheese fondue :)
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